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Slow Cooker Whole Chicken

By: Kristin King from Dizzy Busy and Hungry
Slow Cooker Whole Chicken

"Make this Slow Cooker Whole Chicken for a super easy way to make a comforting dinner without slaving all day in the kitchen! And you’ll only need 4 ingredients to put it together. This hearty dinner is perfect as a weeknight meal but also great for holidays and special occasion. Cooking in the slow cooker frees up your oven to cook dinner rolls or other side dishes. Slow cooking ensures the chicken stays juicy and tender and the skin will still get brown and crispy with just a few minutes under the broiler (optional step). Want to make a nice dinner for your family but just have no time to spend in the kitchen preparing it? If so, then this recipe is for you! The slow cooker makes it really easy to produce fall-off-the-bone, juicy, perfectly cooked chicken. And if you think you have to sacrifice brown crispy skin to have the convenience of slow cooking, you would be wrong!"

Why You'll Love This Recipe

1. Easy Preparation: With only 4 simple ingredients and minimal prep time, making Slow Cooker Whole Chicken is a breeze. Simply season the chicken, place it in the slow cooker, and let it cook until juicy and tender.

2. Time-Saving: Say goodbye to spending hours in the kitchen preparing dinner. This recipe allows you to enjoy a delicious homemade meal without the need for constant monitoring or hands-on cooking.

3. Versatility: Whether you're making a weeknight dinner or serving guests for a special occasion, Slow Cooker Whole Chicken is a versatile dish that will impress anyone at the table. It's perfect for any occasion!

4. Juicy and Tender: Slow cooking ensures that the chicken stays moist and tender, resulting in a mouthwatering dish that will have everyone asking for seconds. The meat practically falls off the bone, making it a true comfort food.

5. Crispy Skin: Who says you have to sacrifice crispy skin for the convenience of slow cooking? With just a few minutes under the broiler, the skin on the chicken will turn perfectly brown and crispy, adding an extra layer of flavor and texture to the dish. It's the best of both worlds!

Serves6 People

Preparation Time5 min

Cooking MethodSlow Cooker

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