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Roast Turkey 101

By: Noshing Nolands from noshingwiththenolands.com
Roast Turkey 101

"I have done a bird where I baste it every half hour or done in wine soaked cheese cloth or wrapped in bacon. We have smoked them, roasted low, roasted high. The list is endless in things to try. For this post though I kept it simple and didn’t even stuff the turkey. This post is all about basically just how to buy, thaw, roast and serve a turkey. It will be a good go-to though as we all forget the basics sometimes as this is not something that is cooked everyday."

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