Indian Butter Chicken Recipe
"This Indian Butter Chicken Recipe is crazily delicious, wonderfully EASY! with tons of exploding flavours and totally crowd pleasing! This is a simple, classic, homemade butter chicken recipe better than from your favourite Restaurant. How To Make Easy Butter Chicken Recipe? Firstly Marinate the chicken pieces, Grill your chicken pieces in butter. Make butter chicken gravy, adding tomato puree, ginger garlic paste and spices in butter. Simmer the gravy. Add chicken pieces and finally a dollop of fresh cream."
NotesHow do I make butter chicken Thicker?
a) Simmer down: You can simmer the sauce in low-heat uncovered until you get the desired consistency.
b) Less water: Adding less water content, makes the gravy thicker.
How long does butter chicken last in the fridge?
The butter chicken can be refrigerated for 2 to 3 days.
Can I freeze butter chicken?
If you intend to freeze butter chicken, Freeze the curry without adding cream.
Stir the cream after the curry has been re-heated.
Can I reheat butter chicken?
Yes, It is only safe to reheat once. The chicken can be re-heated in frying pan or microwave for a minute or in a slow cooker.
Serves3 People
Preparation Time40 min