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Fried Chicken In Seconds

We got a tip on the name of the culprit. it's name is...chicken. Solve your dinner problems with Fried Chicken In Seconds for a delicious meal that is too good it should be a crime. This quick and easy chicken recipe will make you head detective of your kitchen.

Ingredients

  • 2 tablespoon cornmeal
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon pepper
  • 1/4 teaspoon ground cumin
  • 4 medium boned and skinned chicken breast halves
  • nonstick cooking spray

Instructions

  1. Combine cornmeal, paprika, salt, garlic, powder, pepper, and cumin in a shallow dish or on a sheet of waxed paper.
     
  2. Rinse chicken, do not pat dry; coat chicken evenly on all sides with the cornmeal mixture. Spray an unheated large skillet with cooking spray.
     
  3. Preheat skillet over medium high heat. Add chicken; cook for 8 to 10 minutes or until tender and no longer pink, turning occasionally to brown evenly on all sides.

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