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Creamy Baked Chicken Breasts

I love baked chicken recipes, so does my family. But I especially love them when they are easy and budget friendly, which is why I really love this delicious Creamy Baked Chicken Breasts recipe. Check it out tonight, you'll become a fan.

Cooking Time55 min

Ingredients

  • 4 whole chicken breasts
  • 4 Swiss cheese slices
  • 1 can cream of chicken soup
  • 1/4 cup dry white wine
  • 1 cup herb seasoned stuffing mix
  • 1/4 cup melted butter
  • 1 teaspoon garlic powder (optional)
  • 2 tablespoon Parmesan cheese (optional)

Instructions

  1. Arrange split, skinned and boned chicken breasts in a lightly greased 13x9 inch baking dish.
     
  2. Top with cheese slices. Combine soup and wine; stir well. Spoon sauce evenly over chicken and sprinkle with crushed stuffing mix.
     
  3. Preheat oven to 350 degrees F.
     
  4. Drizzle butter over stuffing. If desired, sprinkle with garlic powder and Parmesan cheese. 
     
  5. Bake at 350 degrees F for 45 to 55 minutes.

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