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Cajun Gravy And Chicken

By: Pam Brand from Biscuits & Burlap
Cajun Gravy And Chicken

"Cajun Gravy is a traditional brown gravy made extraordinary with your favorite Cajun/Creole spices left behind in the skillet where the chicken cooked. The latest addition to our collection of Cajun and Creole recipes is this simple, but amazing gravy. You’ll find it to be a satisfying topping for not only the chicken, but for rice, biscuits, mashed potatoes and more! We’ve made it to be a companion to to chicken because we believe that good gravy can only be made with pan drippings."

Serves4 People

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