Wife Saver Casserole
The overnight casserole recipe every wife loves!
This Wife Saver Casserole is given it's name for a few different reasons. This is a delicious, quick, and easy casserole that is perfect to throw together for birthday brunches, or holiday breakfast, or just after a long week. Whether you've had a busy week, or just want a delicious breakfast casserole that you can pop in the oven and eat, this casserole recipe is the recipe for you! Just give yourself enough time to let it sit over night, and then the next morning making breakfast for your whole family will be a delicious breeze!
Preparation Time15 min
Cooking Time1 hr
Cooking MethodCasserole
CostInexpensive
Total TimeOne Day or More
MealBreakfast
MoodTired
Type of DishCasserole
Ingredients
- 12 slices whole grain bread
- 15 slices of ham
- 1 package shredded Colby Jack Cheese
- 6 large eggs
- 3 cup whole milk
- 4 cup corn flakes cereal
Recipe
-
Butter a 9x13 inch baking dish or spray with cooking oil.
-
Place 5 slices of bread to fit over entire bottom of dish.
-
Cover bread with slices of ham and colby jack cheese.
-
Add an additional layer of remaining bread over ham and cheese.
-
Mix together milk, eggs, mustard, and hot sauce.
-
Pour egg mixture evenly over the casserole.
-
Cover the dish and refrigerate overnight.
-
Preheat oven to 350 degrees F.
-
Sprinkle corn flake crumbs over the top.
-
Bake in the preheated oven until set and lightly browned, about 1 hour. Let casserole stand for 10 minutes before serving.