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Turkey Noodle Casserole

By: Blair Lonergan from The Seasoned Mom
Turkey Noodle Casserole

"Easy, cozy, comfort food at its finest! This turkey noodle casserole is creamy, cheesy, and finished with a buttery Ritz cracker topping. Serve the dish with a simple side salad, a skillet of cornbread, a basket of buttermilk biscuits, or a pot of Southern-style green beans for a simple weeknight supper. It’s a great way to use up leftover turkey from Thanksgiving, or you can substitute with chicken! This turkey and noodle casserole is the ultimate in family-friendly dinners! The creamy, cheesy, dish takes advantage of simple ingredients for a flavorful meal that you can assemble in advance. It’s a basic supper that can be tweaked in a variety of ways to suit your family’s taste preferences and schedule. Use leftover turkey from a holiday meal, or swap out the turkey for a store-bought rotisserie chicken, boiled chicken, or baked chicken — anything goes. The kids will go crazy for the comforting meal that’s finished with a crunchy Ritz cracker crumb topping!"

Serves6 people

Preparation Time20 min

Cooking Time25 min

Cooking MethodCasserole, Oven

Cooking Vessel Size3 quart baking dish

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