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Tuna Noodle Casserole

By: Beth Pierce from Small Town Woman
Tuna Noodle Casserole

"Classic Tuna Noodle Casserole never tasted so good with an easy to make luscious cheesy cream sauce and a simple four ingredient crunchy breadcrumb topping. This is one of my husband’s favorite casseroles and one the whole family enjoys. I like to add some frozen baby peas and I use the tuna that is packed in the pouches because it seems to be a lot less dry than canned tuna. It really is a whole meal in itself but if you want to step it up a notch serve with Easy Sweet Maple Dinner Rolls or Garlic Knots."

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