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King Ranch Chicken Casserole

By: Amanda Formaro
King Ranch Chicken Casserole

"Each forkful of king ranch casserole is loaded with pulled chicken and soft tortillas smothered in a creamy sauce and shredded cheese. This cheesy, comforting king ranch casserole has bubbly layers of tortillas, bell peppers, onions, shredded chicken, Rotel, and plenty of melty cheese. This Texas-style hot dish is a potluck classic. Each forkful of king ranch casserole is loaded with pulled chicken and soft tortillas smothered in a creamy sauce and shredded cheese. It’s safe to say this dish is pure comfort food and will feed a hungry crowd with no complaints. "

Serves12

Cooking MethodCasserole

Cooking Vessel Size13x9 Baking Dish

Ingredients

  • 2 tablespoon Extra Virgin Olive Oil
  • 1 Red bell Pepper
  • 1 Green bell Pepper
  • 1 large White Onion
  • 20 ounce Cream of Chicken Soup
  • 10 ounce Rotel
  • 1 cup Chicken Broth
  • 3 cup Booked Chicken Breast
  • 1 cup Sour Cream
  • 1 teaspoon Chili Powder
  1. Preheat oven to 350F and lightly spray a 9×13 casserole dish.

  2. Visit https://amandascookin.com/king-ranch-chicken-casserole/ for full printable recipe.

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