Guilty Pleasure Party Potatoes
With sour cream, butter, cheddar cheese and bacon in the mix, you know these Guilty Pleasure Party Potatoes are going to be good. This loaded casserole recipe is the ultimate in party food because it serves a ton of people and everyone loves the flavors. If you want a good excuse to indulge and eat delicious potatoes loaded with all of the good stuff, just invite some friends over and serve these incredible party potatoes.
Cooking Time20 min
Cooking MethodCasserole
Ingredients
- 5 pound bag potatoes, peeled, boiled and drained
- 8 ounce sour cream
- 1/2 cup butter, melted
- 1 package scallions, cut up with tops included
- salt, to taste
- pepper, to taste
- garlic powder, to taste
- 4 ounce whipping cream, whipped
- cheddar cheese, grated
- crispy fried bacon, crumbled
Instructions
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Preheat oven to 350 degrees F.
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Add sour cream, melted butter and scallions (with tops included) to boiled potatoes. Sprinkle with salt, pepper and garlic powder to taste.
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Mash all together until smooth and place in large casserole dish.
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Top with whipped whipping cream, grated cheddar cheese and crispy fried bacon crumbles.
- Bake for 20 minutes.