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Dump-and-Bake Sausage, Red Beans and Rice Casserole

Dump-and-Bake Sausage Red Beans and Rice Casserole

"With just 5 simple ingredients and about 10 minutes of prep, this Dump-and-Bake Sausage, Red Beans and Rice Casserole is an easy dinner recipe for your busy weeknights. The quintessential New Orleans favorite is a flavorful, comforting, and kid-friendly one dish meal! This easy dump-and-bake version of red beans and rice combines smoked sausage, veggies, and a zesty rice mix in one dish for a quick dinner any night of the week. You'll only spend about 10 minutes prepping the ingredients, and then you can pop the casserole in the oven while you tackle the rest of your to-do list. Dinnertime doesn't have to be stressful...I promise!"

NotesCooking for a Larger Family? Double the ingredients and bake the casserole in a 9 x 13-inch dish. The rest of the cooking instructions remain the same.

Serves4 people

Preparation Time10 min

Cooking Time55 min

Cooking Vessel Size8 x 8 Baking Pan

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