Baked Tomato and Macaroni Casserole
Forget old fashioned macaroni and cheese! Baked Tomato and Macaroni Casserole is a great option for a hearty family meal.
Cooking Time50 min
Cooking MethodCasserole
Ingredients
- 1/2 can (1 pound) chopped tomatoes
- 1 cup macaroni, cooked
- 1/2 cup cracker crumbs
- 1 small onion, diced
- Salt and pepper, to taste
- 1 tablespoon butter
- 2 tablespoon sugar, can add more to taste
Instructions
- Preheat oven to 350 degrees F.
- Mix all the ingredients together.
- Bake in casserole dish in the oven at for about 45 minutes.