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Quick Strawberry Cake

Ingredients

  • 3 cup fresh strawberries, sliced
  • 5 tablespoon fresh orange juice
  • 1 1/4 cup sugar
  • 1 cup all purpose flour
  • 1/2 cup milk
  • 3 tablespoon butter, melted
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 tablespoon cornstarch
  • 1 teaspoon vanilla
  • 1 cup boiling water

Instructions

Preheat oven to 350F. Butter 9-inch square baking dish. Arrange strawberries in bottom. Pour orange juice over. Combine 1 cup sugar, flour, milk, butter, baking powder and salt in large bowl and blend until smooth. Spread over strawberries. Mix remaining 1/4 cup sugar, cornstarch and vanilla. Sprinkle over batter. Carefully pour boiling water over batter. Bake until golden brown, about 50 minutes. Let stand 5 minutes. Serve with ice cream. Makes 6 to 8 servings.

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