Poor Man's Bisquick Coffee Cake
We just can;t get enough recipes with Bisquick! This super easy coffee cake recipe is everything you love about coffee cake. It's super moist and it has a wonderful crumbly topping that will have you going back for seconds and maybe even thirds. And the best part is that t is made with Bisquick. So, you know it is super easy and delicious. Enjoy!
Ingredients
- FOR THE DOUGH
- 2 cup Bisquick
- 2/3 cup milk
- 1 egg
- 2 tablespoon sugar
- __BLANK__
- FOR THE TOPPING
- 1/3 cup Bisquick
- 1/3 cup brown sugar
- 1/4 teaspoon ground cinnamon
- 2 tablespoon butter
Instructions
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Preheat oven to 400 degrees F.
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Grease a deep pie plate, 8"x8" square pan, or 9"x9" square pan.
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Mix dough ingredients and put in baking dish.
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Mix topping ingredients with a fork or pastry mixer until crumbly.
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Spread topping mix over dough and drag a butter knife across in a criss-cross pattern.
- Bake for 25 minutes.