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Healthy Chocolate Banana Muffins

By: Melanie McDonald from avirtualvegan.com
Healthy Chocolate Banana Muffins

"Super satisfying, insanely delicious, Healthy Chocolate Banana Muffins. Fluffy, perfectly sweet and moist, not dry and no mixer required! These muffins are nutritious – Made with wholegrain flour, fruit, nut butter (or sunflower seed butter if you don’t do nuts), unrefined sugar if you so wish, or whatever other kind you have in your pantry (as well as being nutritious these muffins are very forgiving), and they are not made with oil or vegan butter, and obvi no eggs or dairy because they are vegan. They are super easy to make – The hardest part of making them is mashing the banana. No special equipment is needed, unless you class a fork as special that is. They can be mixed up and in the oven within 10 minutes. Perfect for when you are having a need muffins & need chocolate kind of moment. They don’t taste healthy – My kind of healthy food! They taste like fluffy, slightly fudgy, banana bread-y chocolate muffins. That is all. There are no healthy undertones. If you’re going to the trouble of making and eating a chocolate banana muffin it needs to taste good. Mission accomplished. You can have the best of both worlds. Healthy. Muffins. With chocolate. Because we all deserve a treat!"

Yields12 muffins

Preparation Time15 min

Cooking Time18 min

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