Good-For-You Carrot Cake

Cake is typically not described as healthy, diabetic-friendly, or low-carb. This carrot cake recipe, however, is all of those things AND still tastes delicious. Good-For-You Carrot Cake is a wonderful dessert to include on your Easter menu and enjoy throughout the spring season. This moist carrot cake recipe serves eight people. The cream cheese frosting is wonderful and really makes the dessert complete. "Healthy" and "cake" can be in the same sentence. If you don't believe us, make this cake and see for yourself.

Preparation Time10 min

Cooking Time40 min