Gluten Free Chocolate Sour Cream Bundt Cake

"This Gluten Free Chocolate Sour Cream Bundt Cake, is rich, dense, and topped with a fudgy chocolate glaze. A piece of cake to make, this delicious dessert is perfect for everyday use or special occasions. The sour cream is the secret behind this wonderfully moist cake. In fact, the unglazed cake is terrific on its own, but the chocolate glaze takes it to another level. If you’re a chocolate fan, or have one in your life, you have to try this amazing cake."

Preparation Time25 min

Cooking Time45 min

Cooking Vessel Size12 cup Bundt Pan