Delicious Tuna Casserole
This simple recipe for tuna casserole is delicious and quick. With just a few tasty ingredients and a short cook time, this is a great casserole for nights when you work late. End your day with a tasty meal tonight!
Cooking Time20 min
Ingredients
- 1 envelope golden onion soup mix
- 1 1/2 cup milk
- 10 ounce frozen peas and carrots, thawed
- 8 ounce medium egg noodles, cooked and drained
- 6 1/2 ounce tuna, drained and flaked
- 2 ounce shredded cheddar cheese (1/2 cup)
Instructions
- Preheat oven to 350 degrees F.
- In large bowl, blend golden onion recipe soup mix with milk; stir in peas and carrots, cooked noodles and tuna.
- Turn into greased 2-quart oblong baking dish, then top with cheese.
- Bake 20 minutes or until bubbling.