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Vegan Breakfast Casserole

By: Amy Katz from Veggies Save The Day
Vegan Breakfast Casserole

"Vegan Breakfast Casserole is loaded with seasoned tofu scramble, colorful vegetables, and crispy tater tots. This comforting family favorite is easy to make in under an hour. It's perfect for weekend brunches, holidays, and make-ahead meals. Whether you are already a fan of tofu scramble or are new to cooking with tofu in place of eggs, this is the recipe for you. Not only is it easy to prepare, it's a hit with omnivores and vegans alike. You can make it in advance for grab-and-go breakfasts. And it's the perfect dish to serve Christmas morning. Plus it's a great "brinner" when you feel like having breakfast for dinner."

Cooking MethodCasserole

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