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Spinach Egg Cups

By: Ann Martin from homemadeyum.com
Spinach Egg Cups

"For a quick breakfast on a busy morning, you can’t beat these Spinach Egg Cups. Filled with healthy spinach and sharp cheddar cheese, Spinach Egg Cups are a great make ahead way to get a wonderfully hearty breakfast when you are in a hurry. They are so much more satisfying than a bowl of cereal so they will keep you going all morning long! These Spinach Egg Cups will keep in the refrigerator for a couple of days or, if you wrap them tightly, they can be kept in the freezer for up to three months. In the morning, all it takes is a quick zap in the microwave and breakfast is ready."

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