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Easy Lemon Coconut Crumb Muffins (no Butter, No Milk)

By: Ashika B from The Gardening Foodie
Easy Lemon Coconut Crumb Muffins no Butter No Milk

"These Lemon Coconut crumb muffins are packed with tangy lemon flavor and have an amazingly soft and fluffy texture. Plus the sweet crumb topping adds an extra touch of deliciousness. Without the need for butter or milk they are easily whipped up using basic ingredients. Perfect for breakfast, dessert and every single snack in between! Filled with the vibrant flavors of freshly grated lemon zest and tangy lemon juice, there's no need to visit the bakery for the ultimate lemon coconut crumb muffin. With my easy recipe, you can effortlessly bake these muffins using just a handful of basic ingredients simply whisked together. They're great to make if you’re low on butter, need to cater for dairy-free diets or just fancy trying something different. The oil replaces butter in the cake making it softer and fluffier. Plus it creates a lighter more delicate texture for the crumb topping."

More Recipe Ideas for You

We adore sharing recipe ideas with our readers, especially when they already enjoy cooking a certain dish. If you're a fan of the Easy Lemon Coconut Crumb Muffins recipe, we have a few suggestions that you might love.

For those who are just starting out in the kitchen, we recommend trying a simple and delicious Lemon Blueberry Scones recipe. This recipe is perfect for beginners and combines the refreshing taste of lemon with sweet blueberries. It's great for a weekend breakfast or brunch with friends and family.

If you're looking to impress someone special with your baking skills, we suggest making a Lemon Coconut Cake with a lemon glaze. This recipe is a step up from muffins but still easy to make. The combination of zesty lemon and sweet coconut creates a delightful flavor profile that is sure to please any palate.

For those who are craving a cozy dessert during the fall season, we recommend trying a Lemon Coconut Bread Pudding. This warm and comforting dish is a great way to use up leftover bread and incorporates the bright flavors of lemon and coconut. It's perfect for a chilly evening by the fireplace.

We hope you enjoy trying out these recipe suggestions and expanding your baking repertoire. Happy cooking!

Makes12 Muffins

Cooking MethodOven

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