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Croissant Bread Pudding

By: Beth Pierce from Small Town Woman
Croissant Bread Pudding

"This scrumptious Croissant Bread Pudding with creamy vanilla sauce is so easy making it the ultimate comfort dessert or breakfast. It is always a hit with friends and family. Leftovers heat up like a dream and are perfect for school days and busy mornings. Make it an over the top dessert with fresh berries and a little bit of cognac or Irish Coffee. For breakfast or brunch serve with Fruit Salad and Strawberry Mimosas. An easy luscious Croissant Bread Pudding with a five ingredients stove top creamy vanilla sauce. This delicious treat makes a great dessert or a welcome breakfast or brunch casserole. Bake one up this weekend and indulge."

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