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Blackberry Lime Scones

By: Bonnie Osness from lakegirlquilts
Blackberry Lime Scones

"Nothing says summer like the taste of these yummy blackberry lime scones! What a wonderful (easy to make!) treat in the middle of snowy winter to remind you of the summer sun!! Using freshly picked (or fresh from the store) or frozen blackberries, these blackberry lime scones are sure to be a favorite to serve with breakfast, brunch, or afternoon tea!! If you’re looking for the perfect compliment to any brunch, these blackberry lime scones are it. These flaky scones are going to go fast. You’ll wish you’d doubled the batch! There’s no shame in doing so!!! These fresh-tasting, no-fuss scones can be ready in as little as 35 minutes! I also love that these scones (sans icing) can also be baked ahead, and frozen for up to two months. Just thaw, add the icing and you’ll be all set!! This psychedelic purple and green color combo is one of my favs!!"

Yields8 scones

Preparation Time15 min

Cooking Time20 min

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