Bacon Spinach Swiss Egg Wontons

"Breakfast is by far the best meal of the day. No debate at all! These are quick to whip up, and your family will shower you with love and affection! You could even take them with you on your way to work."

These Bacon Spinach Swiss Egg Wontons are the perfect on-the-go breakfast. They take less than 30 minutes to cook up, and they taste absolutely delicious. You can also serve these mini wontons as appetizers for your next party. This versatile recipe is one you'll make over and over again!

Cooking Time25 min

Cooking Vessel SizeMini muffin tin