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Almond Joy Muffins

By: Kelly Stilwell from food, fun & faraway places
Almond Joy Muffins

"Don't let the name fool you, and don't think candy bar sweet when you hear it! These muffins have just the right proportions of chocolate, coconut, and almonds to give you the taste of an Almond Joy without all the sugar and fat. They are the perfect little muffin to go with a delicious cup of tea or coffee, and are also the perfect grab and go breakfast when you're in a rush! Your whole family will love them!"

Makes12 Servings

Preparation Time15 min

Chilling Time15 min

Cooking Time25 min

Cooking Vessel SizeCup Cake liners/ Muffin tin

Ingredients

  • 2 1/2 cups all purpose flour
  • 2 tsp baking powder
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 2 eggs
  • 1/4 cup vegetable oil
  • 1 1/2 cups buttermilk
  • 1 tsp vanilla bean paste
  • 1/4 cup maple syrup
  • 1 cup McCann’s Steel Cut Oats
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