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Ice Cream Bread

By: Libby from Cooking with Libby
Ice Cream Bread

Homemade bread recipes don't get any easier than this. Ice Cream Bread is a miracle treat, made with only two ingredients: ice cream and flour. Put them in a loaf pan and bake. Use whatever flavor of ice cream you desire. The great thing is that you can switch up the flavors to fit your mood. Use pumpkin ice cream in the fall and peppermint ice cream in the winter. The possibilities are endless! If you still can't wrap your head around this idea, try the recipe and see for yourself!

Cooking Time45 min

Cooking MethodOven

Cooking Vessel Size4 x 8 inch loaf pan

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