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Gluten-free Vegan Chocolate Chip Banana Bread

By: Melissa Samartino from Return to the Kitchen
Gluten-free Vegan Chocolate Chip Banana Bread

"This Gluten-Free Vegan Chocolate Chip Banana Bread recipe is moist, tender, lightly sweet and loaded with chocolate chips. Make a loaf and serve for breakfast, brunch or enjoy as a snack or dessert. This recipe does not require too many ingredients and most are pantry staples! Aside from the following ingredients you will need a medium-sized mixing bowl, small mixing bowl, measuring cups and spoons, spatula and loaf pan (or muffin tin). If you prefer muffins, this recipe can be made into 12 muffins with no measurement changes."

Makes1 loaf

Preparation Time10 min

Cooking Time55 min

Cooking MethodOven

Cooking Vessel Sizeloaf pan

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