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Blueberry Cornbread

By: Terri Gilson from foodmeanderings.com
Blueberry Cornbread

"Cornbread is elevated to an entirely new level by adding frozen blueberries and lemon zest to the batter ! It's great for the kids' (or adults) lunch box for a morning snack/breakfast or dessert!If you are looking for something quick to make ahead and throw in the kids lunch box for a morning snack/breakfast or dessert, this blueberry cornbread recipe is the one for you. I use frozen blueberries because I always have frozen blueberries on hand, I don’t have to worry about them going bad and frozen fruits are a great way to save money (especially in baking.)"

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