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Easy 2-ingredient Pumpkin Bread Recipe With Glaze

By: Vicky Pietz from Wholesome Farmhouse Recipes
Easy 2-ingredient Pumpkin Bread Recipe With Glaze

"Baking this bread using a spice cake mix and a whole can of pumpkin puree, makes your whole house smell wonderfully spicey like fall. Yes, you can make your own homemade pumpkin puree too. That’s it, no need to measure your dry ingredients and wet ingredients. Just dump, mix, and bake. Powdered Sugar Glaze 1 ½ Cups Powdered Sugar ½ Teaspoon Vanilla Extract, or another flavor including lemon juice 5-7 Teaspoons Heavy Cream, milk, water, almond milk, or half and half would also work I think with the frosting, it makes this the best pumpkin bread recipe. "

Serves8 8-10 slices

Preparation Time5 min

Cooking Time35 min

Cooking MethodOven

Cooking Vessel Sizebread pan

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