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Cornbread Biscuits

By: Barbara Curry from Butter and Baggage
Cornbread Biscuits

"A Southern dinner isn’t complete without a side of cornbread or a buttery biscuit. Try these easy Buttermilk Cornbread Biscuits for the best of both worlds! They’re moist and fluffy with a great cornbread taste. It’s as simple as a drop biscuit, but even better. I made these cheddar flavored cornmeal biscuits for the first time a few weeks ago and was won over by the flavor. Cheese and butter combine to make a rich dense bread."

Serves16 people

Preparation Time15 min

Chilling Time1 hr

Cooking Time35 min

Cooking MethodOven

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