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Bacon Jalapeno Cheddar Beer Bread

By: Beth Pierce form smalltownwoman.com
Bacon Jalapeno Cheddar Beer Bread

"Bacon Jalapeno Cheddar Beer Bread has pieces of crispy smoked bacon, flavorful mildly spicy jalapenos, and a generous portion of sharp cheddar all wrapped up in a moist loaf that is really hard to stop eating! This no yeast loaf comes together quickly using most any non light beer. It freezes well so make an extra loaf to enjoy in a couple of weeks. This tasty Bacon Jalapeno Cheddar Beer Bread can be whipped up in no time at all. Prep time on it is only about 15 minutes. This bread is wonderful for breakfast sandwiches, burgers and leftover meatloaf. It is a little piece of heaven. Leftovers should be stored in the refrigerator. Slice off what you want and heat in the microwave for about 20 seconds at 60% power. Tastes just like it did when you took out of the oven."

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