menu

Reverse Seared Steaks: The Reverse Method

By: Pam Brand from Biscuits and Burlap
Reverse Seared Steaks The Reverse Method

"This method of cooking steaks produces steaks cooked exactly the way you want them every single time. It's so simple you'll wonder why you didn't think of it first. Never again will you pull a steak out of the pan or off the grill that isn't cooked to absolute perfection. We've included all the details for you, but you'll be amazed at how easy it is. Top with any kind of sauce or leave seasoned simply with salt and pepper. "

close

Main Menu

Categories