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Cabbage Rolls

By: Beth Pierce from Small Town Woman
Cabbage Rolls

"These delicious traditional stuffed Cabbage Rolls are made with ground sausage and ground beef with a sweet and tangy tomato sauce. They are one of our favorite comfort food recipes and perfect for the cold fall and winter months. I like to serve them with pumpernickel bread with soft butter and a light dessert like Lemon Chiffon Pie. If your family is anything like mine than they love a great cabbage dinner. My family just loves cabbage and can never seem to get enough of it. Have you tried any of my other cabbage recipes? Southern Fried Cabbage, Haluski (Bacon Cabbage and Noodles) Cabbage Stir Fry with Bacon and Sausage along with this delectable dish are just a few of our favorites."

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