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Bourbon And Peppercorn Sauce For Steak

By: Pam Brand from Biscuits and Burlap
Bourbon And Peppercorn Sauce For Steak

"Bourbon and Peppercorn Sauce is simple to make with only five ingredients. It will enhance the flavor of your filet mignon, or any other cut of steak, but doesn't overpower the flavor of the beef. Bonus included is a foolproof method for cooking your steaks exactly as you like them. Never again will your steaks be overcooked or undercooked. This is the perfect recipe for a special meal for two, but can be expanded to serve more as well. "

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