menu

Air Fryer Roast Beef

By: Amanda Formaro
Air Fryer Roast Beef

"Air fryer roast beef makes Sunday dinner a breeze with only a handful of ingredients. Pair with roasted vegetables and a heaping scoop of mashed potatoes for a satisfying meal. Air fryer roast beef comes together with only 5 ingredients to make an insanely juicy, perfectly cooked roast. No searing and no fuss, but you still get that delicate browned crust! This gorgeous slab of tender air fryer roast beef is rubbed in a simple mixture of seasonings, rosemary, and olive oil which only pays compliments to the roast instead of overpowering it. Plus, this beef cooks in the air fryer in half the amount of time it would take to roast it in the oven – no searing involved! "

Serves10

Cooking Vessel SizeAir Fryer

Ingredients

  • 2 pound Sirloin Tip Roast
  • 3 tablespoon Olive Oil
  • 1 tablespoon Fresh Chopped Rosemary Leaves
  • 1 teaspoon Garlic salt
  • 1 tablespoon Onion Powder
  • 2 teaspoon Black Pepper
  1. In a medium bowl, whisk together olive oil, rosemary, garlic salt, onion powder, and black pepper. In a medium bowl, whisk together olive oil, rosemary, garlic salt, onion powder, and black pepper.

  2. If needed to hold the roast together, tie with twine.

  3. Visit https://amandascookin.com/air-fryer-roast-beef/ for full printable recipe.

close

Main Menu

Categories