30 Minute Beef 'n Bean Bake
Looking for quick casserole recipes that will please both the kids and the adults at the table? Whip up this 30 Minute Beef 'n Bean Bake recipe and everyone will be happy! With tasty ground beef, salsa, tortillas and cheese, there's a lot to love about this mouthwatering beef casserole recipe from Campbell's Kitchen.
Serves4 (about 1 1/2 cups each)
Preparation Time10 min
Cooking Time30 min
Cooking MethodCasserole
Ingredients
- 1 pound ground beef
- 1 can (19 ounces) Campbell's® Chunkyâ„¢ Roadhouse - Beef & Bean Chili
- 3/4 cup Pace® Chunky Salsa
- 3/4 cup water
- 8 corn tortillas (6-inch) or 6 flour tortillas (8-inch), cut into 1-inch pieces
- 2/3 cup shredded Cheddar cheese
Instructions
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Preheat the oven to 400 degrees F.
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Cook the beef in a 10-inch skillet over medium-high heat until well browned, stirring often to separate meat. Pour off any fat.
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Stir the soup, salsa, water, tortillas and half the cheese in the skillet. Pour the beef mixture into a 2-quart shallow baking dish. Cover the baking dish.
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Bake for 30 minutes or until the mixture is hot and bubbling. Sprinkle with the remaining cheese.