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Vegetarian Baked Beans

By: Sue LeMayJaeger from Sula and Spice
Vegetarian Baked Beans

"Baked beans are a staple at every summer cookout. And even though they are usually called PORK and beans, it is possible to get that delicious taste in a vegetarian form. These beans will satisfy carnivore and vegan alike. It starts with 3 cans of beans and chopped onion, plus the sauce ingredients. Put them all in a slow cooker and cook on low for 6-7 hours. When the sauce starts to thicken, turn the slow cooker down or off. I use 3 different types of beans for that "calico bean" experience, but all the same works too. Enjoy! "

Serves10

Cooking MethodSlow Cooker

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