Spanish Beans with Tomatoes and Onions

"These Spanish Beans with Tomatoes and Onions are the perfect dish to celebrate the fall season, loaded with layers of flavors, easy and affordable to make and done in 30 minutes. I like to serve these beans as a tapas appetizer next to a crusty baguette, but you can also pour this over white rice for a complete meal. The beans I used in this recipe are lima beans, also known as butter beans, very popular here in Spain."

Preparation Time5 min

Cooking Time20 min