Bacon Baked Beans
With bacon and Worcestershire sauce, these bacon baked beans deliver a kick of flavor. Great as a party dish or a meal for the family. These beans are one of our favorite summer picnic recipes.
Notes
Microwave Instructions:
- Cook on high for five to six minutes.
- Stir and top with bacon, then continue to cook for five to six more minutes.
Cooking Time1 hr 45 min
Ingredients
- 4 slices bacon
- 3 tablespoon drippings
- 1/2 cup onion, chopped
- 2 can (16-ounce) pork and beans, in tomato sauce
- 2 tablespoon brown sugar
- 2 tablespoon ketchup
- 1 tablespoon Worcestershire sauce
- 1 tablespoon mustard, prepared
Instructions
- Pre-heat oven to 350 degrees F.
- Cook bacon until crisp.
- Remove bacon, reserving about three tablespoons drippings in skillet.
- Drain and crumble bacon; set aside.
- Cook chopped onion in reserved drippings till tender.
- Stir in two cans pork and beans in tomato sauce, brown sugar, catsup, Worcestershire sauce,and prepared mustard.
- Turn into a 1 1/2-quart casserole.
- Bake, uncovered for 1 1/2 to 1 3/4 hours.