Vegan 7 Layer Mexican Dip
"This Vegan 7 Layer Mexican Dip is so delicious it is sure to fool everyone! No one will be able to tell the difference between the vegan version of this and the traditional. Serve this dip with vegetables and/or tortilla chips for the perfect appetizer or snack. First, gather your ingredients and dish that you will be using for the dip. Then, in a small mixing bowl, empty the can of refried beans and stir them to soften them. Then, spread the refried beans in the bottom of your dish. Next, in another mixing bowl, combine the softened cream cheese, 1 tbsp of salsa and taco seasoning. Stir well to combine then spread on top of refried beans. Then, top with guacamole and spread evenly. Next, add the layer of salsa and spread well. If desired, drain some of the liquid out of the salsa to keep it thicker. Finally, top with shredded lettuce, sliced olives, shredded cheddar cheese and sliced tomatoes."
Serves10 people
Preparation Time20 min
Chilling Time1 hr
Cooking MethodNo Bake
Cooking Vessel Size8 x 8 baking pan