The Best Stuffed Mushrooms
Treat your friends and family to one of the tastiest appetizer recipes. Crimini mushrooms are stuffed with cream cream cheese, garlic, and fresh herbs to create a finger-licking-good party food. These are going to be the life of the party
Notes
Follow along and see how this appetizer dish is made:
Ingredients
- 15 to 16 button or crimini mushrooms
- 1/2 cup bread crumbs
- 3 tablespoon extra virgin olive oil
- 1 teaspoon lemon juice
- 4 ounce cream cheese at room temperature
- 2 tablespoon baby dill, chopped
- 1 garlic clove, chopped
- 1/2 cup parmesan reggiano
- 1 teaspoon fresh thyme leaves
- 1/4 teaspoon cayenne pepper
- salt and pepper, to taste
Instructions
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Preheat oven to 425 degrees F.
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Take mushrooms legs out and finely chop them.
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Add to chopped mushroom legs bread crumbs, lemon juice, lemon zest, cream cheese, baby dill, garlic, parmesan reggiano, fresh thyme leaves, cayenne pepper, salt and pepper; mix well.
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Take lined tray with parchment paper, place mushroom tops and cover them with oil. Then arrange them with opening side up and stuff them with 1 to 1.5 teaspoon of stuffing each.
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Pop to oven for 15-20 minutes or until the stuffing is caramelized and mushrooms beautiful and a bit brown on the bottom.