Super Cheesy Stuffed Bread
Easy to make, this may become one of your favorite cheesiest appetizer recipes. Super Cheesy Stuffed Bread is made with two different cheeses that would make any cheesehead's mouth water. Stuffed with bacon and green onions, it doesn't get any better than that. Enjoy it at your next game day party or as an appetizer to your dinner. Heck, after your first bite, you may make this the main course.
Notes
Ingredients
- 1 loaf of sourdough bread
- 1/3 cup gorgonzola Italian mild blue cheese
- 1 cup havarti cheese
- 2 green onions, chopped
- 3 slices crisp and chopped bacon
Instructions
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Preheat oven to 350 degrees F.
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Cut the bread vertically and then diagonally to make diamond shapes. Don’t cut the bread all the way thru.
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Mix well gorgonzola, havarti, green onions and bacon.
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Wrap it in heavy duty aluminum foil, place it on top of the baking sheet and pop to preheated oven for 20-25 minutes or until the filling is gooey and melted.