menu

Sourdough Baked Brie

Ingredients

  • 1 round loaf sourdough bread
  • 8" brie wheel
  • 1/4 c walnut pieces
  • 1/4 c dried cranberries
  • 1/4 c slivered almonds
  • 2 tb dried basil

Instructions

Hollow out bread to hold brie wheel. Reserve cut out of bread. Place brie in the hollow. Arrange the walnuts, cranberries, almonds and basil around the top of the wheel. Cut the reserved bread into cubes and set aside. Bake cheese at 350 for 30 minutes until very soft to the touch and lightly browned. Serve with cubed bread for dipping.

close

Main Menu

Categories