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Cheeseburger Egg Rolls

By: Krystle Smith from Baking Beauty
Cheeseburger Egg Rolls

"These cheeseburger eggrolls have perfectly seasoned ground beef, and melty cheese inside an ultra-crispy shell. They taste like a cheeseburger in egg roll form. Can't decide between fast food or Chinese, now you can have both! Your Favorite Burger Flavors: You can't just put ground beef in an egg roll, and call it a cheeseburger egg roll. I use a special seasoning blend and Worcestershire sauce for authentic burger flavor. Super Crispy every time: Follow my tips and tricks for egg rolls that will CRUNCH when you bite them into them. Melty Cheese: What is a burger without a thick layer of cheese?"

Makes12 Egg Rolls

Cooking MethodSkillet

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