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Boerevors (south Africa)

Ingredients

  • 5kg beef
  • 3kg pork
  • 15ml coriander
  • 15ml cloves
  • peppercorns, thyme and sage if desired
  • 1/2 bottle vinegar
  • salt & pepper

Instructions

Mince the beef and pork together. Add coriander, cloves, peppercorns thyme and sage. Add vinegar and salt and pepper to taste. Leave the mixture overnight in a suitable dish mix again and fill casings.

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