Follow Us on Facebook

Get updates from RecipeLion.com posted directly to your News Feed.

(1)

Dark Chocolate Sauce

Rate This Article

Comment On This Article

Ingredients
  • 1 1/2 cups heavy cream
  • 4 ounces bittersweet chocolate, chopped
  • 1/4 cup unsalted butter, softened
  • 2/3 cup dark brown sugar, packed
  • 3 ounces unsweetened chocolate, chopped
  • 3 tablespoons amaretto, or to taste
Instructions

In a small heavy saucepan, combine the cream and brown sugar. Bring the mixture to a boil over mod-high heat, whisking occasionally, and boil it, whisking, until sugar is dissolved. Remove pan from heat and add chocolates, whisking, until they are melted. Whisk in the butter and the Amaretto. Continue to whisk until the sauce is smooth. Let cool slightly. Makes about 3 cups.

Newsletter Signup

Free Newsletter!

Subscribe to our free recipe newsletter and we will send you delicious recipes and special offers to your inbox. Sign up today!

Please Wait

Thanks for signing up

Sorry, we could not sign you up.

Something worth saving?

Register now for FREE to:

  • SAVE your favorite recipes
  • ADD personal notes
  • GET fast cooking tips

 

Connect with Us

Find us online

Facebook Google Plus Twitter Pinterest Twitter Blog Email RSS

© Copyright 2013 Prime Publishing, LLC. All rights reserved.

www.recipelion.com