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Strawberry Syrup

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Ingredients
  • 4 c stemmed/halved strawberries
  • 4 T lemon juice
  • 3/4 c water
  • 3 ounces regular pectin (half package)
  • 3/4 to 1 cup honey
Instructions

Simmer berries, water, lemon over low heat until soft and mash. Remove from heat and add pectin and honey. Return to heat and bring to rolling boil for 1 minute. If too thick, thin with a little boiling water. May use other berries as well.

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