Follow Us on Facebook

Get updates from RecipeLion.com posted directly to your News Feed.

(1)

Fresh Cherry Chutney

Rate This Article

Comment On This Article

Ingredients
  • 2 cups cider vinegar
  • 1 (1 pound) box brown sugar
  • 5 cups diced onions
  • 2 limes, finely chopped
  • 3 Tbsp minced fresh ginger
  • 2 Tbsp minced garlic
  • 1 tsp or more to taste hot red pepper flakes
  • 2 pounds sweet, piited and halved cherries
  • 3 1/2 cups Granny Smith apples, peeled and coarsely choppped
  • 1 cup golden raisins
  • 1 cup port
Instructions

Combine vinegar, sugar, onions, limes, ginger, garlic, red pepper. Heat to boiling then simmer 25 minutes, uncovered. Stir in rest of ingredients, heat to boiling, simmer about 40 minutes. Leave in a cool place overnight. Heat to boiling, stirring frequently, until thick and syrupy. Ladle into jars and seal.

Newsletter Signup

Free Newsletter!

Subscribe to our free recipe newsletter and we will send you delicious recipes and special offers to your inbox. Sign up today!

Please Wait

Thanks for signing up

Sorry, we could not sign you up.

Something worth saving?

Register now for FREE to:

  • SAVE your favorite recipes
  • ADD personal notes
  • GET fast cooking tips

 

Connect with Us

Find us online

Facebook Google Plus Twitter Pinterest Twitter Blog Email RSS

© Copyright 2013 Prime Publishing, LLC. All rights reserved.

www.recipelion.com