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Old Fashioned Peach Cobbler

Old fashioned peach cobbler gives you that great peach cobbler taste passed down from your great-great-great grandmother. This homemade old fashioned peach cobbler recipe is sure to bring back nice memories of old-time dessert taste.

Cooking Time: 45 min

Ingredients
  • 4 cups sliced peaches, canned or fresh
  • 1 cup sugar
  • 1/2 cup margarine or butter, melted
  • 1 dash of nutmeg
  • Cinnamon, to taste
  • 1/4 teaspoon allspice
  • 1/2 cup water (if using canned peaches)
Instructions
  1. Combine all ingredients in a bowl. Place in unbaked pie shell and cover with crust.
     
  2. Place fork holes or knife slices so steam may leave pie; sprinkle top with sugar.
     
  3. Bake for approximately 45 minutes in 325 degrees F oven.
Notes

Hey, did you enjoy this tasty recipe of peach cobbler? Then check out our collection of 30 "Peachy" Peach Cobbler Recipes for more.

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